PEARSON (PEARSON) • Forensic and Criminal Investigation
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Modules Forensic and Criminal Investigation at PEARSON (PEARSON)
Notes available for the following courses of Forensic and Criminal Investigation at PEARSON (PEARSON)
- Unit 1 - Principles and Applications of Science 1
- Unit 10 - Forensic Fire Investigation 13
- Unit 11 - Forensic Traffic Collision Investigation 19
- Unit 12 - Forensic Photography 2
- Unit 13 - Forensic Genetics 2506 8
- Unit 14 - Forensic Anthropology and Archaeology 18
- Unit 15 - Practical Chemical Analysis 4
- Unit 16 - Microbiology and Microbiological Techniques 6
- Unit 2 - Practical Scientific Procedures and Techniques 44
- Unit 3 - Science Investigation Skills 1
- Unit 4 - Forensic Investigation Procedures in Practice 2506 38
- Unit 5 - Applications of Criminology 14
- Unit 5 Applications of Criminology 2
- Unit 6 - Criminal Investigation Procedures in Practice 27
- Unit 7 - Applications of Criminal and Forensic Psychology 17
- Unit 8 - Physiology of Human Body Systems 30
- Unit 9 - Environmental Forensics 13
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Latest notes & summaries PEARSON (PEARSON) • Forensic and Criminal Investigation
Practical scientific procedures and techniques, learning aim C, Distinction grade level.
Practical scientific procedures and techniques, learning aim B, Distinction grade level,
A destination grade assignment, for Practical scientific procedures and techniques, learning aim A.
Laboratory techniques and their application, learning aim C, Distinction grade level,
Laboratory techniques and their application, learning aim B, Distinction grade level, complete with graphs, tables and calculations included.
Laboratory techniques and their application, learning aim A, Distinction grade level.
This is an in depth assignment that is a correctly structured forensic expert witness statement/report, with findings from the analysis of evidence, with an interpretation of the findings from the analysis of evidence, and showing clear scientific reasoning to draw valid conclusions.
This is an in depth assignment discussing the key personal competencies developed in relation to scientific skills undertaken, and analysing skills developed and suggest improvements to own practice.
This is an in depth assignment discussing how to correctly use chromatographic techniques to produce chromatograms, the use of chromatographic techniques to separate mixtures, and analyse own chromatograms and relate the factors that affect the separation of mixtures to the quality of results obtained.
This is an in depth assignment discussing how to correctly obtain data using different equipment to construct cooling curves, determine the rate of cooling of substances using cooling curves, and analysing the rate of cooling of substances from your data using cooling curves to draw valid conclusions.