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Exploring Food Macromolecules: A Week 7 Lab Experience in CHEM120 OL

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Details about a week 7 lab experiment in chem120 ol, focusing on the identification of macromolecules in food. Students will learn about the types of macromolecules (carbohydrates, proteins, and lipids), their structures, and how to detect them in food samples. The lab includes completing the simulation, recording observations, answering questions, and writing a reflection.

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Nursing Course

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Institution: Nursing course
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Uploaded on: April 6, 2024
Number of pages: 4
Written in: 2023/2024
Type: Other
Person: Unknown

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ol lab 12 introduction to food macromolecules

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Exploring Food Macromolecules: A Week 7 Lab Experience in CHEM120 OL

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