Fresh fruits - Samenvattingen, Aantekeningen en Examens

Hondros NUR 212 Final Exam Questions and Answers Latest Updated 2024/2025 | 100% Verified. What should be done when there is an obstruction in a chest tube and why? Milk the tube, never strip due to pressure changes When is it normal to find bleeding in a chest tube? Only with a hemothorax Is tidaling normal with a chest tube? Yes, on respirations What does it mean when there is no longer tidaling with a chest tube? That the tube is ready to be taken out Is constant bubbling with a ...

ATI Med-Surg Proctored Exam (NGN) (10 New Versions, 2023/2024) Questions And Answers GRADED A+ A nurse is planning care for a client who has a full-thickness burns on the lower extremities. Which of the following interventions should the nurse include? a) Limit visitation time for client's children to 40 minutes per day b) clean the equipment in the client's room once per week c) provide a diet of fresh fruits and vegetable for the client d) apply new gloves when alternating betwe...

2024 Pediatric HESI Exam 3 Guaranteed A+ Actual Questions and Answers, Complete 100% 1. A child with leukemia is being discharged after beginning chemotherapy. Which of the following instructions will the nurse include when teaching the parents of this child? a)provide a diet low in protein and high carbohydrates b) avoid fresh vegetables that are not cooked or peeled c) notify the doctor if the child's temperature exceeds 101 F (39C) d) increase the use of humidifiers throughout the ...

ATI CBC level 3 latest update graded A+ nutrition teaching for client with neutropenia avoid foods that contain bacteria (fresh fruits, vegetables, eggs, undercooked meat, fish, pepper and paprika) caring for a pt receiving chemotherapy report and provide relief for adverse or toxic effects encourage adequate nutrition and fluid intake instruct family on proper use of vascular access devices client teaching to prevent melanoma avoid sun exposure between apply sun screen near reflec...

Thawing food can be part of the cooking process if Answer- cooked to the requirements of the FDA food code Foodborne Pathogens easily transmitted through food Answer- Salmonella, Shigella, Norovirus, E Coli, Hepatits A, Clostridium Botulinum Salmonella - Cause Answer- Can be found on any food item exposed to animal waste Salmonella - Infection Answer- immediate, develops within 12-72 hours and lasts 4-7 days Salmonella - Symptoms Answer- food poisoining Salmonella - Preventio...

***Download Test Bank Immediately After the Purchase. Just in case you have trouble downloading, kindly message me, and I will send it to you via Google Doc or email. Thank you*** A nurse is planning care for a client who has a full-thickness burns on the lower extremities. Which of the following interventions should the nurse include? a) Limit visitation time for client's children to 40 minutes per day b) clean the equipment in the client's room once per week c) provide a diet of fre...

what are the 6 major nutrients? - Answer-carbs fat protein vitamin minerals water function of carbs and calorie per gram? - Answer-4 cal per gram energy organic (contains carbon) function of fat and calorie per gram? - Answer-9 cal per gram energy organic (contains carbon) function of protein and calorie per gram? - Answer-4 cal per gram energy structure organic function of vitamins? - Answer-regulation organic function of minerals? - Answer-regulation function of water? - Ans...

Which of the following is an example of a butter substitute in a recipe? - Answer- margarine What can be made by simmering fresh fruits or dried fruits in a sugar syrup? - Answer- compote A recommended guideline regarding plate presentation in reference to sauces is that sauce should - Answer- be served around or under food Which cooking method is best for very lean fish> - Answer- poaching Which type of connective tissue will break down during the process of cooking meat? - Answe...

ATI med surg proctored exam EXAM LATEST ACTUAL EXAM QUESTIONS AND CORRECT ANSWERS (VERIFIED ANSWERS) |ALREADY GRADED A+ A nurse is planning care for a client who has a full-thickness burns on the lower extremities. Which of the following interventions should the nurse include? a) Limit visitation time for client's children to 40 minutes per day b) clean the equipment in the client's room once per week c) provide a diet of fresh fruits and vegetable for the client d) apply ne...

FINAL EXAM: NR224/ NR 224 Fundamentals – Skills Final Exam| 100% Correct Questions and Verified Answer| 2023. 2024 Update| Chamberlain Q: Which program established guidelines for balancing calories? Answer: ChooseMyPlate Q: What are the goals of ChooseMyPlate? Answer: decreasing portion size, increasing healthy food intake, increase water consumption, maintain body weight in a healthy range, increase activity, decrease salt intake, increase fruit, vegetable, and whole gra...

1. A nurse is caring for a client who has type 1 diabetes mellitus. Which of the following recommendations should the nurse make to the client for a sweetener? A. Corn syrup Rationale: Clients who have type 1 diabetes mellitus should limit carbohydrate intake. Corn syrup is high in carbohydrates and is not an appropriate choice to use as a sweetener. B. Natural honey Rationale: Clients who have type 1 diabetes mellitus should limit carbohydrate intake. Honey is high in carbohydrates and is n...