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Walmart Food/Safety Test Questions And Solutions Already Passed And Graded A What symptom can indicate a customer is having an allergic reaction? - ANSWER wheezing or shortness of breath What should be done with preset, unwrapped utensils that appear to be unused after guests ha...
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Add to cartWalmart Food/Safety Test Questions And Solutions Already Passed And Graded A What symptom can indicate a customer is having an allergic reaction? - ANSWER wheezing or shortness of breath What should be done with preset, unwrapped utensils that appear to be unused after guests ha...
ServSafe Food Handler Exam | Grade A Questions and Answers (Verified Answers) 1. Which item must be applied over a bandage on a food handler's finger? a. tape b. gauze c. finger cot d. splint - ANSWER -c. finger cot 2. Is it correct to store towels that are used to clean food spills in a...
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Add to cartServSafe Food Handler Exam | Grade A Questions and Answers (Verified Answers) 1. Which item must be applied over a bandage on a food handler's finger? a. tape b. gauze c. finger cot d. splint - ANSWER -c. finger cot 2. Is it correct to store towels that are used to clean food spills in a...
Food Safety PA Exam With 100% Correct ANSWERs Food Hazard Types - ANSWER -Physical, chemical, biological Gastroenteritis - ANSWER -inflammation of the stomach and intestines Salmonella - ANSWER -can double in 20 min Botulism - ANSWER -paralysis, spreads to lungs and stops breathing Major food a...
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Add to cartFood Safety PA Exam With 100% Correct ANSWERs Food Hazard Types - ANSWER -Physical, chemical, biological Gastroenteritis - ANSWER -inflammation of the stomach and intestines Salmonella - ANSWER -can double in 20 min Botulism - ANSWER -paralysis, spreads to lungs and stops breathing Major food a...
Texas Food Handler 360Training Final Exam Questions and Answers, 100% Correct| Updated What is the best alternative to safely cooling foods if you do not have a blast chiller? - ANSWER -Use an ice bath Which of the following is covered by health codes? - ANSWER -Licensing requirements for mai...
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Add to cartTexas Food Handler 360Training Final Exam Questions and Answers, 100% Correct| Updated What is the best alternative to safely cooling foods if you do not have a blast chiller? - ANSWER -Use an ice bath Which of the following is covered by health codes? - ANSWER -Licensing requirements for mai...
Food Manager Exam Study Guide Questions with Answers All of the Following are categories of food hazards except: - ANSWER -Radiological What is the most accurate definition of food borne disease? - ANSWER -Illness caused by eating contaminated food. Which of the following temperatures is at t...
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Add to cartFood Manager Exam Study Guide Questions with Answers All of the Following are categories of food hazards except: - ANSWER -Radiological What is the most accurate definition of food borne disease? - ANSWER -Illness caused by eating contaminated food. Which of the following temperatures is at t...
Food Manager Exam Study Questions with Answers When monitoring the daily operations of the restaurant, which of the following is the LIKELY cause of contamination? - ANSWER -only washing cutting boards between raw meats To help prevent flying insects from entering the kitchen, you should - ANS...
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Add to cartFood Manager Exam Study Questions with Answers When monitoring the daily operations of the restaurant, which of the following is the LIKELY cause of contamination? - ANSWER -only washing cutting boards between raw meats To help prevent flying insects from entering the kitchen, you should - ANS...
Manager's Food Handler's LicenseLearn2Serve Exam Questions and Answers Updated 2025, GRADED A+ (100% correct Answers) Which agency publishes the food code? - ANSWER -fda Which one of the following steps is NOT one of the seven HACCP steps? - ANSWER - create a cost analysis Creation of w...
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Add to cartManager's Food Handler's LicenseLearn2Serve Exam Questions and Answers Updated 2025, GRADED A+ (100% correct Answers) Which agency publishes the food code? - ANSWER -fda Which one of the following steps is NOT one of the seven HACCP steps? - ANSWER - create a cost analysis Creation of w...
Texas food manager Exam Questions With 100% verified Answers, Latest Update 2025 Graded A+. One of the most important reasons for using only reliable water sources is to reduce - ANSWER -the number of parasites, such as cyclospora cayetanensis, that can infest foods. which one of the followin...
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Add to cartTexas food manager Exam Questions With 100% verified Answers, Latest Update 2025 Graded A+. One of the most important reasons for using only reliable water sources is to reduce - ANSWER -the number of parasites, such as cyclospora cayetanensis, that can infest foods. which one of the followin...
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