Revenue management - Samenvattingen en Aantekeningen

Summary for the foundation test for the CHP semester. In here are the courses summarised: Gastronomy, Law and ethics, Wine, Food and beverage, Finance and accounting, F&B revenue management, Operation management

Complete Summary of RM, organized by learning unit. Up to date for school year 2223. Each point of the syllabus is covered. Uploader received over 80 for the test.

The document describes my chosen Onoma Hotel based on an extensive analysis (following all steps that were asked during the course: occupancy, Revpar, target group, adhoc, price elasticity etc.). It will be very useful for anyone who is asked to do a similar assignment on pricing and capacity. The grade of this assignment was 9/10

Uit het boek zijn van H18 t/m H46 de belangrijkste zinnen genoteerd die kunnen helpen bij het leren van het tentamen Hotel Chain Management

In this document is an assignment for F&B revenue management. We needed to make an F&B costing assignment about our favourite food or beverage recipe. For this assignment I looked into the recipe of a cocktail, the moscow mule

A broad overview of all the lectures given at the course Auditing & AIS including all the notes taken during the lectures. Lecture 1-14 included.

TWM 15: Develop a well-founded marketing plan to support the creation of value for international customers 1. Market Research: Analyze international markets, customer segments, trends, and competition. Use tools like PESTLE (Political, Economic, Social, Technological, Legal, Environmental) and SWOT (Strengths, Weaknesses, Opportunities, Threats) analyses. 2. Customer Needs Assessment: Identify the unique needs and pain points of your international customers. 3. Value Proposition: Create a val...

Chapter 1: What are Organizations? Organization Theory in Action The political economy of organizations serves as a theoretical framework centered on two pivotal concepts and their interaction: 1. Polity/Political System: This encompasses the organization’s constitution, norms, authority, power, and influence system. 2. Economy: Refers to the organization’s economic structures and processes—transforming raw materials into goods and services. Current Challenges Organizations face seve...

Dit is een tentamen uitwerking van het vak Management Accounting dat gehouden wordt in het vierde jaar als free elective samen met IBC studenten.

All Revenue Management learning units are included in this summary in preparation for the final exam