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FOOD SAFETY MANAGER

FOOD SAFETY MANAGER

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FOOD SAFETY MANAGER EXAM | QUESTIONS & ANSWERS (VERIFIED) |FOOD SAFETY MANAGER EXAM | QUESTIONS & ANSWERS (VERIFIED) | LATEST UPDATE | GRADED A+ & PASSED LATEST UPDATE | GRADED A+ & PASSED

  • FOOD SAFETY MANAGER EXAM | QUESTIONS & ANSWERS (VERIFIED) |FOOD SAFETY MANAGER EXAM | QUESTIONS & ANSWERS (VERIFIED) | LATEST UPDATE | GRADED A+ & PASSED LATEST UPDATE | GRADED A+ & PASSED

  • Tentamen (uitwerkingen) • 12 pagina's • 2024
  • Ook in voordeelbundel
    • Exclude a food worker from the operation who has been diagnosed with Correct Ans: Hepatitis A Virus, Norovirus, or Jaundice. (The food worker must report diagnosis) Exclude worker with illnesses caused by Correct Ans: Salmonella Typhi, Shigella spp. or Engterohemorrhagic and shiga toxinproducing Escherichia coli. (notify local regulatory authority) Illnesses need to be reported if they have these symptoms Correct Ans: jaundice, diarrhea, vomiting, and fever When hand washing, water sho...
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