Wageningen University (WUR) • Management, Economics and Consumer Studies
Meest recente samenvattingen voor de opleiding Management, Economics and Consumer Studies op de Wageningen University (WUR). Op zoek naar een samenvatting voor Management, Economics and Consumer Studies? Wij hebben diverse samenvattingen voor de opleiding Management, Economics and Consumer Studies op de Wageningen University (WUR).
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Vakken Management, Economics and Consumer Studies op de Wageningen University (WUR)
Er zijn samenvattingen beschikbaar voor de volgende vakken van Management, Economics and Consumer Studies op Wageningen University (WUR)
- Management, Economics and Consumer Studies 1
- MAT-22306 Quantitative Research Methodology and Statistics 1
- MCB-20806 Principles of Consumer Studies MCB20806 5
- MCB-30306 Consumer Behaviour and Research Methods 1
- MCB-30806 Sensory Perception and Consumer Preference MCB30806 4
- MCB52806 Digital Food Marketing MCB52806 1
- MST-21306 MST-21306 2
- MST21306 1
- YRM-20806 Research Design & Research Methods 2
- YSS 31806 Consumer, Technology and Innovation YSS31806 1
- YSS-31806 Consumer, Technology And Innovation YSS31806 1
- YSS-33306 I Advanced Consumer Studies YSS33306 1
- YSS-33806 Interdisciplinary Themes In Food And Sustainability YSS-33806 4
- YSS-36806 YSS36806 1
- YSS31806 Consumer, Technology and Innovation YSS31806 5
- YSS37403 Advanced Survey Research YSS37403 1
Populaire samengevatte boeken Wageningen University (WUR) • Management, Economics and Consumer Studies
Bert Hedeman, Gabor Vis van Heemst • ISBN 9789401802772
Micheal Longnecker, R. Lyman Ott • ISBN 9781305269477
Gerry Johnson, Kevan Scholes • ISBN 9781292209067
Nick Hanley, Jason Shogren • ISBN 9780198737230
David de Vaus • ISBN 9780761953470
Nieuwste samenvattingen Wageningen University (WUR) • Management, Economics and Consumer Studies
Summary of the 6 lectures (Van Loo & Brouwer), 2 guest lectures (Alpro & food recommendation systems), and the 6 tutorials. With this summary, I was able to get a 9,0 for the exam of MCB-52806 (Digital Food Marketing).
Summary of the lectures and guest lectures for the course YSS-33806 (Interdisciplinary Themes in Food and Sustainability), which is mandatory for first-year MSc students MME (Management, Economics and Consumer Studies). This summary contains notes from all lectures and guest lectures given in the academic year 2020-2021. It contains the following lectures: 1 (Hospes), 2 (Hospes), 3 (Slegers), 4 (Hospes), 5 (Hospes), 6 (Koukouna, Blonk Consultants), 7A (Meerman, Social Economic Council), 7B (Kris...
Summary of the mandatory academic literature for the exam of the first-year master course YSS-33806 Interdisciplinary Themes in Food and Sustainability. This is a mandatory course for first-year MME students. This document contains summaries for the following scientific papers: 1A (Ahlström et al., 2020), 1B (Hospes et al., 2017), 3A (Bjørn et al., 2018), 3B (Owsianiak et al., 2018), 3C (Moltesen & Bjørn, 2018), 6A (Martinez-Blanco & Finkbeiner, 2018), 7A (Scheper, 2019), 8A (Mulder, 2019), 8...
Answers to the exam questions from exam pool 2 for the course YSS-33806 Interdisciplinary Themes in Food and Sustainability. This course is mandatory for the master MME MSc Management, Economics and Consumer Studies. At the exam 5 questions from exam pool 1 and 2 literally came back. With these answers to the exam pool questions, I got an 8.5 for the exam.
Answers of the exam questions from exam pool 1 for the course YSS-33806 - Interdisciplinary Themes in Food & Sustainability. This is a mandatory course for the master MSc Management, Economics and Consumer Studies (MME) at Wageningen University & Research. 5 questions from exam pool 1 & 2 will be used at the final exam of the course. With my summaries I was able to get an 8,5 for the course. Good luck studying!
(Almost) all articles of the course YSS33306 Advanced Consumer Studies (one article is missing, see table of contents). The summary contains 25 of the 26 articles, which can all be seen on the first two pages. Summary is written in May 2021 for the exam of June 1st 2021.
All notes taken during the YSS31806 course. Includes the information from the powerpoints, as well as additional notes taken during the lectures.
Summary of all the readings for the course YSS31806 Consumer, Technology and Innovation (overview of the articles can be seen on the first page). Contains the literature for the exam in April 2021.
Summary of the readings in the course Principles of Consumer Studies (MCB20806 - 2020) at Wageningen University. Some articles a bit more extensive than others, all important parts noted.
Lecture summary of the course Principles of Consumer Studies (MCB20806 - 2020) at Wageningen University (WUR). Some slides included as examples to give an extensive overview.