Exam (elaborations)
Nutrition Midterm #1 (NDFS 100 BYU, Richards) Questions With Complete Solutions
- Course
- Institution
water - regulation carbohydrates - energy (4 cal/g) fat - energy (9 cal/g) protein - structure (4 cal/g) vitamins - regulation (micro) minerals - regulation (micro) *alcohol - 7 cal/g 5 components of nutritious diet - A, B, C, M, V adequacy - enough nutrients balance - co...
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